[at-l] ramen noodles thai dish

[Victoria R]

That's what I'll be doing for my thru...adding powdered milk.  I'm sure it won't taste all that great, but at least it'll add calcium and protein.

I hadn't thought of squeeze magarine.  Does that need to be refrigerated?

Rich kook <rich4hike at yahoo.com> wrote: all this Lipton's talk got me wondering...
As far as the Creamy and Cheesy Lipton's go which call for milk and butter...
I just add more water and use squirt bottle Margarine if I have it...
Does anyone have a better way to replace the milk? Powdered? sounds like a hassle
 
Thanks, Rich


----- Original Message ----
From: Bob C 
To: Tamara Krebs ; rgcmsg at charter.net; m_factor at hotmail.com; at-l at backcountry.net
Sent: Sunday, February 4, 2007 4:56:52 PM
Subject: Re: [at-l] ramen noodles thai dish


A pretty good almost instant soup can be made from a can of beef or chicken broth, frozen or left over vegetables, Ramen noodles, and most any left over cooked meat -- chicken, pork or beef steak or roast. Cook the vegetables if they need cooking, add a packet of noodles, cook two or three minutes, and then add the left over meat in chunk-sized pieces.

The flavor packets can be used instead of the canned broth. But canned is more tasty and the packets can be saved for use on the trail to flavor rice, pasta, etc.

Weary




> ------------Original Message------------
> From: "Tamara Krebs" 
> To: rgcmsg at charter.net, m_factor at hotmail.com, at-l at backcountry.net
> Date: Sun, Feb-4-2007 5:55 AM
> Subject: Re: [at-l] ramen noodles thai dish
>
> what flavour of lipton do you use Mara? Cus I'm assuming that you're 
> not 
> refering to Lipton iced tea.
> 
> I got a lot of ramen noodles in my cupboard and have to find a way to 
> use 
> them up. Anyone else got an interesting way to use ramen noodles? at 
> home or 
> on the trail?
> 
> Thanks,
> 
> Tamara Krebs
> --------------------------
> TamaraKrebs20 at hotmail.com
> 
> 
> From: "rgcmsg" 
> To: "Mara Factor" ,
> Subject: Re: [at-l] ramen noodles thai dish
> Date: Wed, 31 Jan 2007 17:41:20 -0500
> 
> What flavor Lipton would you recommend?
>   It sounds great.  It would certainly be different from the usual Mac 
> and
> Cheese,
> 
> Ron
> 
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